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Fair Food: The Documentary

Presented by the Field Institute, Australian Food Sovereignty Alliance, SPROUT TAS

“Is your food a stranger? Who grew it? Who transplanted it? Who did what to it?
And more importantly… how are they nurturing and leaving the land?”
– Costa Georgiadis, Fair Food: The Documentary

Fair Food is Australia’s first feature-length documentary that tells the story of our farmers, social entrepreneurs and communities pioneering new approaches to food production, marketing and distribution. Our current food system is broken – two supermarkets control 75-80 per cent of the grocery market, cheap imports undercut local producers markets and farmers are walking off the land in droves. But Fair Food reveals a countercurrent to these trends – a fair food movement that’s gathering momentum, led by biodiverse family farmers, independent food enterprises, and communities and individual food buyers around the country.

Wednesday 18 March 2015 @ 6:00pm

Tickets: $20
Tickets available at www.justfoodfilms.com


Image Credits: The Field Institute

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